Pumpkin Pancakes (Gluten-Free, Nut-Free, Sugar-Free)
“Oh My Goodness! This is awesome” said Ulrich Link (husband) and Vanessa Link (Daughter) at the breakfast table. Fluffy, moist, nice texture. Makes regular pancakes taste like paper in comparison. Vanessa’s boyfriend popped in and had one and said “These can’t be sugar-free! WOW!”
I used a combo of Coconut Flour and Oat Flour (in honor of those with nut-allergies) and Monk Fruit as the Sweetener.
Guiltless Chocolate Chip Cookies When I found out I could eat my FAVORITE dessert – Chocolate Chip Cookies with no guilt by simply replacing toxic sugar for healthy sweeteners, I knew it was going to be my mission to recreate Chocolate Chip Cookies with none of the bad and all of the good ingredients. We now […]
Blueberries are packed with health benefits. They are full of fiber, anti-oxidants, vitamins and more. I really enjoy these sugar free blueberry muffins with some bulletproof coffee. Yum!